How to make Chinese sausage fried asparagus

The world is so beautiful, how can you bear to make yourself sick? There are many reasons why a person gets sick, but many of them are caused by improper diet, and in the end you can only blame yourself. So, in order to better appreciate the world, we must ensure that we eat healthily. If we want to ensure a healthy diet, we have to do it ourselves. Now, please learn with me how to stir-fry asparagus with Chinese sausage.

1. Wash the asparagus, peel off the old skin, and cut into sections with a slanting knife.

2. Cut the sausage into thin slices.

3. Bring water to a boil, add 1 tablespoon of oil and 1/2 teaspoon of salt, and blanch the asparagus for about 2 minutes.

4. Pick up the asparagus and immediately rinse with cold water to keep it green.

5. Heat the oil in a pan and stir-fry the sausage until the oil comes out.

6. Add asparagus and stir-fry evenly.

7. Add salt, sugar and chicken essence and stir well.

8. Very refreshing.

After reading the above introduction to the recipe of stir-fried asparagus with Chinese sausage, do you have any reason to eat instant noodles after get off work? What reason do you have not to be nicer to yourself? While there is still plenty of time, please try making it yourself, so that you can truly enjoy food and enjoy life.