How to cook Chinese cabbage with bacon

People's life is long and they face many diseases. When people get sick, they usually need medication. Although drug treatment is effective, many diseases can actually be treated with the help of food ingredients, and the ingredients for treating the diseases must be carefully cooked by you. So, let me introduce to you how to cook fried cabbage with bacon.

1.1 Soak the Chinese cabbage in clean water for 30 minutes, wash it, drain it and cut it into shreds.

2.2 Ingredients: Chinese cabbage and bacon.

3.12 Heat the oil in a pan.

4.21 Add the washed bacon.

5. Fry until both sides are golden brown.

6. Shovel.

7. Cut into strips with kitchen scissors.

8. Pour appropriate amount of rapeseed oil into the original pot.

9. Add shredded cabbage and stir-fry for 2 minutes.

10. Pour in appropriate amount of fish sauce and stir-fry evenly.

11. Return bacon to the pan.

12. Stir-fry for a while and then remove from the pan.

There are many opportunities to visit relatives and friends during holidays. If you can make fried cabbage with bacon by yourself, can't you show off in front of your relatives and friends? Just think about it and you will be happy.