How to make fried noodles with squid and shrimp

If you cook a dish for a hundred people, it will taste a hundred different ways, mainly because of the different cooking methods. But if the method of making a dish is fixed, can you make it taste like a chef? Now, I will teach you how to make fried noodles with squid and shrimp.

1. Prepare the necessary materials, soak the squid for 3 hours in advance and the shrimp for 1 hour.

2. Soak the squid, wash it, beat it, and cut it into pieces. Wash the dried shrimp, remove the head, shell and dice it. Cut the meat roll into strips. Prepare the chopped green onion and crush the garlic.

3. Put the hot pot noodles in boiling water, stir and cook for 2 minutes.

4. After 2 minutes, pick up the noodles, drain the water, add appropriate amount of oil, mix well, and toss.

5. Heat the pan and oil to fry the garlic until fragrant, add the squid and shrimp and fry until cooked, add salt and set aside.

6. Heat the pan and oil, add the garlic and stir-fry until fragrant, then add the meat rolls and stir-fry until fragrant.

7. Pour in the noodles and stir fry evenly.

8. Add light soy sauce and dark soy sauce and stir-fry evenly, then add squid and shrimp cubes and stir-fry evenly.

9. Finally, sprinkle chopped green onion, mix well and turn off the heat.

10. Finished product picture.

The specific steps for making fried noodles with squid and shrimp have been introduced. Now it depends on your own performance. However, before you start cooking, you still need to prepare all the ingredients. Only in this way can the dishes be the most delicious.