How to make giraffe pattern chiffon cake

We Chinese have a proverb that goes, if you want to keep a person's heart, you must first keep his stomach. I think seeing this sentence, both men and women understand how important it is to cook well. Today, I will show you how to make a giraffe pattern chiffon cake. Let's learn it well.

1. Cut a piece of oil paper the same size as the bottom of the chimney

2. Put 6 egg yolks in two bowls, add 20g sugar and 38g water to each bowl, mix well, then add 25g oil and mix well until emulsified.

3. Sift low-gluten flour (original flavor) into one of the two egg yolk mixtures, and sift low-gluten flour (cocoa flavor) and pure cocoa powder into the other, and mix until there are no particles to form original egg yolk paste and cocoa flavor egg yolk paste.

4. (Preheat the oven to 180 degrees at this time) Add lemon juice to egg whites and beat until coarse bubbles. Add 1/3 of fine sugar and beat until dense fine bubbles. Add another 1/3 of fine sugar and beat until lines appear. Add the remaining fine sugar and continue beating until it is a dry foam with small pointed corners.

5. Add 1/4 of the meringue to the original egg yolk paste and mix well. Then add 1/4 of the meringue and gently stir to make the original cake paste.

6. Use the same method to make the cocoa flavored egg yolk paste into cocoa flavored cake paste

7. Put two spoons of original cake batter into the piping bag and put the cut wax paper into the bottom of the chimney mold.

8. Draw irregular giraffe patterns on the wax paper randomly, put it in the preheated oven and bake for 1 minute.

9. Pour the two cake batters alternately into the mold, shake it twice to remove the bubbles, and bake in a preheated oven at 170 degrees for 40 minutes (the time and temperature are for reference only, please refer to your own oven)

10. After coming out of the oven, shake it twice from a height of 10cm and immediately turn it upside down

11. After cooling thoroughly, cut into pieces and enjoy the soft and smooth giraffe pattern chiffon cake

Maybe you have never been to the kitchen, but after reading the instructions for making the giraffe pattern chiffon cake, you will definitely want to try it yourself, so take action now.