How to make egg yolk baked rice crust

As a woman, should you learn to cook some decent food for the man you love? The answer must be yes. So, now I will introduce the method of baking rice crust with egg yolk.

1. Break the whole piece of rice crust into small pieces. Don’t make it too big, or it will be difficult to bake the egg yolk.

2. Boil the salted duck eggs and remove the yolks

3. Crush the egg yolk

4. Pour a small amount of oil into the pan, pour the egg yolk in, and fry until the egg yolk bubbles.

5. Pour in the rice crust and stir-fry until the egg yolk is evenly baked. You can decide whether to add salt according to your taste. I didn’t add any.

You may not have cooked before, but now that you have read the introduction to the recipe of baked rice crust with egg yolk, you can try it yourself to cultivate your interest and affection.