How to cook cumin and black pepper toothpick beef

You often have friends coming to your house, but you always take them out to eat. Isn't this very impolite? What's more, it would be healthier if you could eat it at home. So, for the sake of friendship and health, you have to master some cooking skills. So, let me teach you how to make cumin and black pepper toothpick beef.

1. Cut beef into small pieces

2.1 Add the above ingredients, then add soy sauce/dark soy sauce/sugar/salt/starch/garlic powder

3.2 White pepper/black pepper/cumin powder/cumin.sesame

4.12 Marinate for 20 minutes

5.21 Prepare toothpicks

6. Thread them one by one

7.1 catties of beef was put on a large plate, estimated to have 180 pieces

8. Add oil to a clean pan until hot

9. Deep fry all the shredded beef

10. Take out the food after frying

11. Blast again

12. Pour the fried beef into the pan with a little oil left, add a little black pepper/cumin powder/cumin/pepper/sesame and mix well.

At this point, you must have your own ideas about how to make cumin and black pepper toothpick beef. So start now, I believe you can make the most delicious food.