How to make pork belly fried with leeks

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So, what constitutes a good diet? I guess I have to at least do it myself. Now, let me introduce to you the method of cooking pork belly fried with leeks.

1. Prepare Materials

2. Boil the pork belly in boiling water and cut it into thin slices. Wash the leeks and cut them into small pieces. Cut the red pepper into shreds.

3. Heat a little oil in a pan, add the red pepper, garlic and pork belly, then add a little soy sauce to sauté.

4. Then put the leek heads in and stir-fry.

5. Fry the leek heads first until soft, then add the leek tails and fry together.

6. Add some seasoning and serve.

This is the end of the introduction to the recipe of stir-fried pork with leeks. It’s up to you from now on. So, start cooking in the kitchen from now on. Believe that you can defeat yourself and it can also defeat it.