Thick cheese muffin recipe

There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you how to make thick cheese muffins.

1. Mix cream cheese and milk and beat until smooth.

2.12 Sift in fine sugar

3.21 Add eggs and beat well

4. Mix low flour, baking powder and salt and sift in

5. Stir until smooth and free of particles

6. Pour in the melted butter and stir evenly to make pancake batter

7. Put the pan on the fire, turn on the lowest heat (as low as possible), apply butter to the inner wall of the mold, apply a little butter to the bottom of the pan to prevent sticking, pour in three-fifths of the batter, and wait for six or seven minutes until the batter is full. Use a spatula to cut the bottom and turn it over quickly (a small amount of batter may leak out). Fry on low heat until the four walls are no longer sticky.

After reading the above introduction, you no longer have to envy others for being able to cook delicious food. You can also make thick cheese muffins by yourself according to the steps above.