How to cook winter melon with coriander

A healthy life is of course inseparable from nutritious food, and nutritious food is of course inseparable from skillful cooking skills. Therefore, we often learn to cook at home so that our cooking skills will get better and better. Today, the editor will introduce to you the method of cooking coriander and winter melon. Let’s improve your cooking skills quickly!

1.1 Take out the frozen bone broth and thaw it.

2.2 Cut the coriander into thin slices and cut into sections.

3. Add some oil to the pan and stir-fry the winter melon.

4. After the winter melon is slightly soft, add bone broth and a small amount of water and stew it.

5. Add salt to taste.

6. Add coriander and stir-fry until soft before serving, then add MSG or chicken essence and serve.

No matter what you do, you need to work hard to improve your skills, and the same is true for cooking.