How to make fried stone ear

Most of the food out there is delicious, but do you know how many harmful things are added to it that are harmful to the human body? Do you know that if you continue to eat it for a long time, you will suffer from various chronic diseases? So, shut your greedy mouth and buy your own groceries and cook some safe food. Now, follow me to learn how to make stir-fried stone ear mushrooms.

1. Soak the stone ear, wash and cut into small pieces.

2. Wash and cut the green onions into sections, and smash and chop the garlic.

3. Heat oil in a pan and sauté chopped garlic.

4. Add the stone ear and stir-fry over high heat.

5. Add a spoonful of garlic chili sauce and stir-fry evenly.

6. Add a spoonful of soy sauce and appropriate amount of water to cook until it tastes good.

7. Finally, add the scallion segments and mix well.

After reading the editor’s detailed introduction to the stir-fried stone ear mushrooms with soybean sauce, are you drooling? Do you want to see what you are capable of? Don’t wait any longer, rush to the kitchen right this second and prepare this delicious meal with all your heart.