How to stir-fry octopus

You can give yourself happiness, you can cook something delicious for yourself. If you don’t know how to cook, you need to learn first. Well, now I will teach you how to cook stir-fried octopus.

1. Wash and cut the octopus into pieces. After the water boils, turn off the heat and blanch the octopus for 5 seconds. Remove from the water, drain the water, and cover the octopus with steamed fish soy sauce for later use.

2. When the oil is hot, add ginger and garlic slices and sauté until fragrant. Then add octopus, salt, chicken essence, and chives and stir-fry quickly before serving.

After seeing the stir-fried octopus introduced to you today, I think you may have learned how to make it. The editor would like to remind you that you must prepare the ingredients as required so that you can make better dishes.