How to make pickled plums

We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies are also very interested in how food is made. Today, in order to satisfy the needs of foodies, we will introduce to you the method of making pickled plums.

1. Wash the plums with water.

2. Gently tap with a knife

3. Just take a small shot

4. First, stir with salt for an hour, prepare peppers and garlic

5. Chop and prepare sugar

6. Rinse off the salt with cold water.

7. Add a little cold boiled water, add chopped peppers, sugar and garlic! ! It’s done. You can eat it the next day. Keep it in the refrigerator to make it taste better.

Whenever we see someone else cooking a delicious meal, we are bound to be envious. Now don’t worry, try making pickled plums yourself according to the above instructions.