How to cook minced sea cucumber

Disease comes silently, but it is extremely harmful to the human body. Therefore, in order to prevent disease, we have to change our lifestyle. And the change must first start with your daily diet. We must develop the habit of cooking, so as to prevent disease and promote health. For the sake of everyone's health, I will now talk about how to cook minced meat and sea cucumber.

1. Wash and soak the dried sea cucumber for later use.

2. Chop the pork into minced meat.

3. Heat the pan with oil and add a little chopped green onion and ginger.

4. Add minced pork.

5. Stir-fry until fragrant.

6. Add soy sauce and Maggi and stir-fry until fragrant.

7. Add broth, chopped green onion and ginger, salt and five-spice powder, stir well and bring to a boil.

8. Add sea cucumber.

9. Cover and simmer on low heat for 20 minutes.

10. Place the sea cucumber on a plate.

11. Add water starch to the remaining soup to thicken.

12. Add oyster sauce and stir well.

13. Pour the soup over the sea cucumber.

Dear foodie friends, you can’t wait any longer! The editor has already whetted your appetite. Then take action quickly and make your own minced meat sea cucumber to enjoy your delicious taste.