How to make black and white cabbage

For a single person, if a person of the opposite sex comes to you, what should you do? What! Your thoughts are dirty. At this time, if you can cook some delicious food for her, she will definitely fall in love with you. So, now let me teach you how to make homemade black and white cabbage.

1. Soak the fungus and remove the roots.

2.1 Cut the pork slices.

3.2 Wash the cabbage and slice it.

4.1 After the meat changes color, add the cabbage and stir-fry.

5.2 Add some oil to the pan, add chopped green onion, ginger and pork slices and stir-fry.

6. Add the fungus.

7. Add soy sauce.

8. Add salt.

9. Add MSG and serve.

Have you been eating only the food cooked by your mother since you were a child? Do you feel that you have not fulfilled your filial duties? It doesn’t matter. After seeing how to cook black and white cabbage at home, you can go to the kitchen, do some research, and then make the best dish to honor them.