How to make fried potatoes with bacon and tomatoes

For you who study and work hard every day, the greatest pleasure is playing and eating. There are many places to play and many places to eat, but few places to eat delicious food. Instead of searching blindly, it is better to do it yourself. Next, I will introduce to you the method of stir-fried potatoes with bacon and tomatoes.

1.1 Put the chopped cubes into boiling water and blanch until they are 70% cooked.

2.2 Peel and clean the potatoes, then cut into small cubes about 1 cm in size for later use.

3.1 Peel the ginger and garlic, wash and chop them, and cut the chili into sections for later use.

4.2 Peel the tomatoes and cut them into potato-sized cubes, and cut the bacon into small cubes.

5. Put the wok on the heat, pour in a little oil to moisten the wok, add the diced bacon and stir-fry until the oil comes out.

6. Add garlic, ginger and chili segments and stir-fry until fragrant.

7. Add diced potatoes and stir-fry for a few times.

8. Add diced tomatoes and stir-fry. Add salt, soy sauce and chicken essence and stir-fry evenly before serving.

After reading the above introduction to the recipe of fried potatoes with bacon, tomatoes, what reasons do you have to eat instant noodles after get off work? What reason do you have not to be nicer to yourself? While there is still plenty of time, please try making it yourself, so that you can truly enjoy food and enjoy life.