How to make stir-fried beans, eggplant and minced meat

Most of the food out there is delicious, but do you know how many harmful things are added to it that are harmful to the human body? Do you know that if you continue to eat it for a long time, you will suffer from various chronic diseases? So, shut your greedy mouth and buy your own groceries and cook some safe food. Now, follow the editor to learn how to make stir-fried beans and eggplant with minced meat.

1. Cut the eggplant into strips, cut the beans into sections, chop the lean meat into minced meat, and smash and chop the garlic.

2.1 Heat the pan with oil and stir-fry the minced meat over high heat.

3.2 Heat the pan and oil, fry the eggplant until the surface is slightly yellow, then fry the beans for 1 minute and remove.

4. Add garlic and dried chili into the pan and stir-fry until fragrant.

5. Add 50g water and seasoning.

6. Pour beans and eggplant into the pan, stir-fry, thicken and serve.

You should have learned how to make the dish I introduced today, stir-fried beans, eggplant and minced meat! Understanding the method and, more importantly, putting it into practice will make your cooking skills more sophisticated and you can make more delicious food. Take action now!