How to make freshly squeezed nutritious corn juice

When you come back from a day's work, you must feel exhausted. Of course, you will also feel your stomach is empty at this time. How can you fill it? The best thing is to cook by yourself. When you taste the delicious food made from your own sweat, you will definitely find it extremely sweet. Next, let me show you how to make freshly squeezed nutritious corn juice.

1.1 Cut the washed corn into two pieces and use a knife to cut off the corn kernels along the corn.

2.2 Peel the corn in advance and wash it with clean water.

3. Put the chopped corn kernels into a milk pan and add 500ml of cold water.

4. Bring to a boil over high heat and skim off the foam.

5. Turn to low heat and cook for 10 minutes. Remove from heat and let cool, then pour into a blender and blend until it becomes a paste and sift through.

6. Use a flat spatula to stir and press the corn paste to filter out as much corn juice as possible, then add Sanhua evaporated milk and sugar and you can drink it.

Cooking requires the control of heat, so today the editor will introduce to you freshly squeezed nutritious corn juice. Everyone must pay attention to the control of heat, and try it now!