How to make three-thread bean

Many times, we envy others for having a relative who can cook, so that we can enjoy delicious meals after get off work. Instead of envying others, it is better to do it yourself. Below we will introduce to you the method of making three-strand beans.

1. Prepare materials, as shown in the figure

2.1 Put half a pot of oil in the pot, heat it up and put the shredded potatoes in. Don't worry about them while frying. You can cut the coriander into sections and the onion into thin strips at this time. When the potato shreds are fried until they turn golden brown, take them out.

3.2 Cut the potatoes into shreds. You can also use a shredder. I like to eat hand-cut ones. Wash both sides with water to remove starch, drain and set aside.

4. Put the shredded potatoes on a plate and let them cool for a while

5. Mix the fried potato shreds, coriander, onion shreds and peanuts together, then add a small spoonful of salt, a small spoonful of white vinegar and a little MSG. It tastes great!

Only by eating well can we have a healthy body. For the sake of nutrition and health, we should try to eat out less often. It is more nutritious and healthier to cook at home. Let’s get started and make today’s three-stranded beans.