How to make kelp and lettuce

Travel regularly as a reward to yourself. Going outside to see the scenery can also make yourself happy and become healthier. When you go out for travel, you will definitely enjoy the "delicious food on the tip of your tongue" and you will definitely miss it. While you are still nostalgic, you may learn to make it yourself at home. Well, now I will introduce to you how to make kelp and lettuce.

1. Ingredients: Wash and cut kelp, lettuce and carrot into shreds for later use

2.1 Bring to a boil and drain

3.2 Blanch the kelp in boiling water

4.1 Add ginger, garlic, chili and jasmine and stir fry

5.2 Heat the oil pan

6. Add carrots and lettuce and stir-fry, then turn off the heat.

7. Pour in kelp, add salt, chicken essence, pepper, sugar and sesame oil

8. Mix everything together. (If you like vinegar, add some more and soy sauce as well)

I am very happy that I shared with you the recipe of kelp and lettuce today. If it suits your taste, you might as well try it. I believe you will love its taste.