How to make dried orchids

If you eat at home every day, you may have a picky eating habit and a poor appetite. This may be because the food at home is too monotonous or tastes bad. At this time, you need to redefine the "standards of cooking". Now, please follow me to learn how to make orchids

1.1 Wash and cut the white beans into small square pieces.

2.2 Prepare all the ingredients.

3.12 Add appropriate amount of water to the soup pot and put in all the seasonings.

4.21 Add dark soy sauce.

5.1 Cover and simmer until fragrant.

6.2 Add rock sugar.

7.1 Take out and place on oil-absorbing paper to absorb the oil.

8.2 Heat the oil in a pan, add the white tofu and fry until the surface of the tofu bubbles and turns golden.

9. After it has cooled slightly, use a knife to make three cuts on it. Don't cut all the way to the bottom, just in the middle.

10. This is what it looks like after it is marked.

11. Now the soup has become fragrant, add the dried tofu.

12. Add balsamic vinegar.

13. Add salt.

14. Cover and simmer for 15 minutes.

15.Then add chicken stock.

16. Turn off the heat and continue to simmer for 30-60 minutes.

Housewives, I believe your cooking skills will improve greatly after learning today. Share it with your friends and start making dried orchids.