How to cook fish with black bean and garlic

I get excited just thinking about the holidays. During the holidays, the most comfortable thing is to get together with a few friends and eat delicious meals. It would be even better if the party could be held at home. Now let me introduce to you the method of cooking fish with fermented black beans and garlic.

1. Wash the fish and set aside appropriate amounts of minced garlic and fermented black beans.

2. Heat a clay pot, pour in olive oil and minced garlic and fermented black beans, sauté until fragrant, then add appropriate amount of water, bring to a boil, put the fish in, replace the lid, and wait for the fish to be cooked.

3. After the fish is cooked, add appropriate amount of sea salt for seasoning and then you can serve it on a plate. It is a very simple and delicious way to cook fish.

After reading the editor’s introduction, are you drooling? This dish of fish cooked with fermented black beans and garlic is delicious. If you want to eat it, go and try it yourself. You will definitely succeed.