How to make grilled chicken thighs with green onions

As long as you live, you have to eat. And if you want to live longer, you have to eat better. In order to eat better, you first have to change your bad habit of eating takeout. From now on, it’s best to cook your own meals every day. If you don’t know how, now I will teach you how to make grilled chicken legs with scallions.

1. Chop the green onions and prepare all the seasonings.

2.1 Mix soy sauce, cooking wine, green onion and salt.

3.2 Wash two chicken legs and poke some small holes in them with a knife to make them easier to absorb flavor.

4. Pour the prepared seasoning onto the chicken legs and marinate. Turn the chicken legs over every half an hour to allow the chicken legs to absorb the flavor better.

5. After marinating the chicken legs for about four hours, place the marinated chicken legs in a baking tray.

6. Put the chicken legs in the microwave for ten minutes, then take them out and brush them with honey to make the color look better. Then continue to put the chicken legs in the microwave for about five minutes.

All you have to do is follow the editor's introduction, prepare the ingredients, and start step by step. I believe that the delicious grilled chicken legs with scallions will be yours.