How to make homemade braised chicken head

For many female friends, they are very envious when they see others have good cooking skills. Today, just follow the editor to learn how to make homemade braised chicken heads, and your cooking skills will definitely improve! Let’s get started together with the editor below!

2.1 Add the chicken head and stir-fry, add seasonings such as salt, soy sauce, sugar (optional) and cooking wine (white wine is better) and stir-fry for 5 minutes.

3.2 Put oil in the pan and stir-fry scallions and ginger slices.

4. Pour water to cover the chicken head, bring to a boil over high heat, then turn to medium heat and simmer for about 20 minutes.

The world is so big and there are so many restaurants, so naturally there are many flavors of homemade braised chicken heads. But no one tastes the same as the one you make yourself, so try it now.