How to make sweet glutinous rice dates

Many modern people spend their days in a hurry, have irregular meals and almost always eat out. So below I will first introduce the method of making the sweet glutinous rice dates dish.

1. Wash the hollow dates, soak them for 1 hour and drain.

2.12 Use a knife to cut one side of the red dates, but be careful not to cut it completely.

3.21 Add appropriate amount of water to glutinous rice flour and mix well to make glutinous rice dough.

4. Take an appropriate amount of dough according to the size of the dates, roll it into a date core shape, put it into the cut red dates, and knead it gently.

5. Processed red dates.

6. Put the pot on the fire, add rock sugar and appropriate amount of water, and boil over high heat until the rock sugar is completely melted.

7. Add the processed red dates, turn to low heat and cook for 15-20 minutes until the red dates are translucent and plump.

8. Remove the red dates, drain and place on a plate.

9. Dilute the osmanthus sugar with a little jujube soup, pour it on the red dates, and sprinkle with sesame seeds.

Today’s introduction to the sweet glutinous rice dates ends here. Have you learned it? In fact, the method is simple, you might as well try it yourself.