How to make braised pork intestines

If we want to eat healthily, we need to cook our own meals. Only in this way can we be healthy. For this reason, I will first talk about the method of cooking braised pork intestines.

1.1 Bring water to a boil and blanch the pig intestines for 3 minutes.

2.2 First turn the pig intestines inside out, tear off the oil in the intestines, and wash them clean with salt. Then take it out and wash it again with salt.

3.1 Peel the green pepper into pieces. Prepare shredded ginger, onions and garlic.

4.2 Cut the pig intestines into circles for later use.

5. First add the onion, ginger and garlic and stir-fry.

6. Add the pig intestines and stir-fry over high heat for a while.

7. Add soy sauce and oyster sauce and stir-fry over medium heat for 2 minutes.

8. Add green pepper and stir-fry for a while, adjust the seasoning and serve.

9. Serve the food Luo.

No matter what you do, you need to work hard to improve your skills, and the same is true for cooking.