How to make Golden Braised Pork

Many girls complained that the food was not good, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here I will introduce you to the method of Golden Braised Pork

1. Cut the pork belly into pieces, blanch it in boiling water to remove the foam, drain the water and set aside. After heating the wok, add a small spoonful of oil, put in the pork belly and slowly stir-fry over low heat to force the oil out of the meat.

2.1 Add the above five seasonings and enough water at once to cover the meat.

3.2 Slowly fry the meat until it is slightly browned.

4. Bring to a boil over high heat, then turn to low heat and simmer until the meat is tender and crispy. Finally, simmer over high heat until the sauce thickens and serve.

This is the end of the introduction to the recipe of Golden Braised Pork. It’s up to you from now on. So, start cooking in the kitchen from now on. Believe that you can defeat yourself and it can also defeat it.