How to make steamed stinky tofu with minced meat

Many modern people spend their days in a hurry, have irregular meals and almost always eat out. On the surface it may seem like a hassle-free experience, but from a health perspective it is a very bad habit. Caring for your health starts with diet. When it comes to diet, it starts with yourself. So below I will first introduce the method of cooking steamed stinky tofu with minced meat.

1.1 Rinse the stinky tofu in cold water first.

2.2 Prepare the ingredients.

3.1 Mince the pork, add salt, chicken essence, cooking wine, minced ginger and soy sauce and mix well.

4.2 Add water and blanch again.

5. Place the blanched tofu on the bottom of the plate, add the meat sauce on top and drizzle with steamed fish soy sauce. Steam for about 20 minutes.

6. Pour out the steamed soup, add a few drops of starch, salt and chicken essence and cook until thick.

7. Pour it on the tofu and drizzle a few drops of sesame oil on it.

Although the dish of steamed stinky tofu with minced meat is simple to make, if you have never cooked and don’t understand it, you might as well ask your elders for help. Under the guidance of your elders, you will definitely be able to do better.