How to make steamed rice noodles with yellow crab

Faced with so many delicious foods on the market now, I know that many people can't resist the temptation, but there are many foods that are not clean. So in the face of this situation, we can actually learn to cook at home. Let me first show you how to make steamed rice noodles with yellow crab.

1. One yellow crab.

2. Prepare onions, ginger and garlic.

3. Slice the ginger, onion, and garlic and set aside.

4. 1 portion of soaked rice flour.

5. Prepare olive oil, Worcestershire sauce, steamed fish soy sauce and salt.

6. Add a little chicken powder, pepper powder and light soy sauce for later use.

7. Clean and process the yellow crab, cut into pieces and set aside.

8.Put the soaked rice noodles on a plate.

9. Pour in a little oil and light soy sauce.

10.Mix rice flour, oil and light soy sauce and set aside.

11. Mix all the seasonings, onions and garlic into a bowl of sauce and set aside.

12. Place the chopped crab pieces on top of the rice noodles.

13. Pour the prepared sauce over the crab meat and add ginger slices.

14. Bring the water in the pot to a boil.

15. Place the plate on the pot.

16. Cover the pot and steam.

17. Steam over high heat for 25 minutes and it’s ready to serve.

18. The crab rice noodles filled with the aroma of green onion and garlic are ready.

A healthy diet is very important for a person, and now that you have mastered the method of making steamed rice noodles with yellow crab, why don’t you create a new healthy eating environment for yourself? Don't hesitate, go to the kitchen and cook.