How to cook steamed eggplant with anchovies

It is true that man is like iron and rice is like steel, and he will feel hungry if he skips a meal. However, in today's society, to verify this statement, we must start from the perspective of healthy eating. What is healthy eating? Then you have to do it yourself. Now, please follow the editor to learn how to make steamed eggplant with anchovies.

1.1 Chop anchovies.

2.2 Cut the eggplant and arrange it on a plate.

3. Evenly spread the chopped anchovies, and arrange the chopped garlic, chopped shallot, shredded ginger and shredded dried red pepper in turn.

4. Steam for ten to fifteen minutes.

5. You can sprinkle chives for garnish, or you don’t have to.

I believe that after reading the introduction of the recipe of steamed eggplant with anchovies, you will find that this dish is actually not difficult to make. Of course, it may be difficult for you if you are making it for the first time, but if you try a few more times, you will definitely be able to make the most delicious one.