How to make braised pork

Most diseases and cancers are closely related to our diet, so for the sake of health, we must pay attention to this aspect of diet. For the sake of your health, stop eating out so often. For the sake of health, I would rather spend more time doing it myself. In order to help you cook more smoothly, I will first introduce the method of cooking braised pork.

1. Scrape and clean the pork belly, cut into pieces, and cook in cold water until cooked.

2. Take out and apply honey, then deep fry in hot oil until brown.

3. Slice and put in a bowl, add onion, ginger, star anise, salt, MSG, cooking wine, soy sauce, pepper, sugar, bean sprouts, and broth

4. Steam over medium heat for 2 hours

5. Place the meat on a plate, pour the sauce into the pot and thicken it, then pour it on the braised pork, and surround it with small cabbage.

This concludes the introduction to the recipe for braised pork. I believe that after you have a deeper understanding, you will already have your own ideas in your mind. Then all you need to do next is get into the kitchen and make it a reality. The moment when dreams become reality, it will be star-studded.