How to make stir-fried sesame potatoes

As a woman, should you learn to cook some decent food for the man you love? The answer must be yes. So, now I will introduce the method of stir-fried sesame potatoes.

1. Peel the potatoes and cut into strips.

2. Bring water to a boil in a pot and pour in potatoes to blanch.

3.Cut the ingredients and set aside.

4. Remove from water and drain.

5. Add a little salt and mix gently.

6. Add a little egg liquid and cornstarch and mix well. (Just add a thin layer of cornstarch)

7. Add white sesame seeds and mix well.

8. Heat the oil in a pan and fry the potatoes (use your hands to put them in pieces, otherwise they will stick together)

9. Take out the fried potatoes and absorb the excess oil with kitchen paper.

10. Leave a little oil in the pot and fry chili peppers, peppercorns, ginger and garlic.

11. Add potatoes and stir-fry over low heat.

12. Add a little white sugar and chopped green onion and stir-fry evenly.

13. If you are afraid of trouble, it will still taste good without adding sesame seeds.

I believe that after reading the introduction of the method of stir-fried sesame potatoes, you will find that this dish is actually not difficult to make. Of course, it may be difficult for you if you are making it for the first time, but if you try a few more times, you will definitely be able to make the most delicious one.