How to make Cherry White Chocolate Mango Mousse

There are so many single men and women in society today, and if you are still not married when you reach the marriageable age, your family must be very anxious. What should you do? You will definitely wait to find something better. But while waiting, you might as well improve yourself and learn to cook a few delicious side dishes to add points to yourself. Now let me introduce to you how to make Cherry White Chocolate Mango Mousse.

1.1 Soften the cream cheese and beat until it becomes hard foam

2.2 Melt the white chocolate and butter in water, add the cream and stir evenly

3. Chop the finger biscuits and arrange them into shapes

4.Pour the whipped chocolate mousse onto the cookies

5. Cut the mango in half

6. Cut into small pieces with a cross-shaped knife and place them on the white chocolate mousse with other fruits.

This dish of Cherry White Chocolate Mango Mousse may seem complicated, but if you put your heart into it, you can make it right in just a few tries. In addition, if you give yourself some special care every now and then, your mood will improve and you will naturally be healthier.