How to make walnut red bean paste crisps

How to make walnut red bean paste crisps

If you live near a hospital, you will find that more and more people are suffering from cancer nowadays. Although there are many causes of cancer, 90% of patients suffer from it due to their diet. Therefore, in order to prevent cancer caused by diet, you’d better learn to cook for yourself. Now, please follow me to learn how to make walnut bean paste crisps.

1. Sift together powdered sugar, cake flour, baking soda and baking powder.

2.1 Add whole eggs.

3.2 Add red bean paste, salt and cooking oil and mix into a uniform loose state.

4.12 Use your hands to form a uniform dough. Wrap the dough in plastic wrap and let it rest at room temperature for about 30 minutes.

5.21 Take a small piece of dough and knead it into a small ball with your hands.

6. Place directly on the baking sheet and lightly press the surface of the dough with your hands.

7. Brush with a layer of egg liquid.

8. Add a small piece of walnut kernel.

9. Preheat the oven to 180 degrees and bake for about 20 minutes.

10. Turn off the heat and simmer for 10 minutes.

Today’s introduction ends here. I wonder if you have learned how to make walnut bean paste crisps? So as long as you follow the editor's steps, you will definitely succeed. Come on!

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