How to make rose apple roll

As people's living standards improve, they begin to pay attention to health care. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Well, now I will introduce how to make Rose Apple Roll.

1.12 Cut the apple in half, then cut it in half from the middle and slice it. Don't cut it too thick (this is for making petals)

2.21 Bring the syrup to a boil, add the apple slices, blanch them slightly and take them out once they become soft. The original recipe didn’t say how long to cook them, but I cooked and cooked and cooked and cooked. . . The red apples were cooked so soft that their color changed. Even the edges were not red anymore.

3. Soften the butter at room temperature, add it into the flour, add water or milk and knead until smooth (if you like it sweeter, use the syrup water left over after cooking apples, that’s what I did, it’s full of apple fragrance). How much should I use? have no idea! It’s not in the original recipe either. I just added it little by little until there was no flour sticking to my hands when kneading the dough and I could knead it into a ball. At worst, if there is too much water, add more noodles. If there is too much noodles, add more water.

4. Flatten the dough, sprinkle some dry flour on it, and then imagine that you are rolling a huge dumpling skin. Of course, this is a rectangular and thin dumpling skin. Start pressing! Note that the length of the dough should be around 30CM.

5. Cut the dough into several strips, about 30cm long and 2-3cm wide (Can’t cut it straight? Just use a ruler or anything straight to press and cut). After cutting, place the cooked apple slices on the dough. Five slices of apple can be placed on one noodle, and then roll up the apple strips. (I later compared it with the professional version and found that I put the apple slices too low. I should put them higher to leave a little space below. This way, the flower shape will be more beautiful.

6. This is the finished product before it goes into the oven. After comparing it with the original, I am still not satisfied! ~~~ But at least it's not a failure, right? It can still be used to scare people or something.

7. Bake in the oven at 180 degrees for 30 minutes. I figured out this time by myself. If you like it harder, softer, more tender, or more cooked, you can adjust the time yourself!

When you are craving for food, you must want to eat some delicious food. At that time, you must hate yourself for not being able to cook. Now with the introduction of this article, you can make this rose apple roll yourself