How to make Fish and Sheep Love

Disease comes silently, but it is extremely harmful to the human body. Therefore, in order to prevent disease, we have to change our lifestyle. And the change must first start with your daily diet. We must develop the habit of cooking, so as to prevent disease and promote health. For the sake of everyone's health, I will now talk about how to cook the dish Fish and Lamb Love.

1.Main ingredients: sea bass, lamb slices.

2.1 Pour some olive oil into the pan, add ginger and garlic, and stir-fry until fragrant, then pour in the fish bones and fish head and stir-fry

3.2 Wash the sea bass and divide it into two parts, one is the fish meat and the other is the fish bones and fish head. Slice the fish meat into small pieces, marinate with egg white, starch, salt and cooking wine, and keep the fish bones and head for making soup.

4. Then, add hot water and diced ham and simmer together for about half an hour. When the soup turns milky white, turn off the heat.

5. Blanch the mutton slices in boiling water and then take them out. At the same time, prepare the shrimps.

6. Filter out the impurities in the soup, boil it again, add the marinated fish fillets, cut them into pieces, add the mutton slices, golden needles and shrimps, and when the soup boils again, it is ready to be served.

After reading the above introduction about the love between fish and sheep, you must be eager to try it. So, take advantage of the latest and most complete memory now and go to the kitchen to learn how to make it. Of course, it is impossible for most people to succeed at once. But if you try it repeatedly, you will definitely be able to enjoy the "sweetness" of the delicacy.