How to make Chinese cabbage fish ball soup

Delicious food not only increases people's appetite, but also makes a person feel better. A good mood will make our body and mind healthier and healthier. So, you have enough reasons to convince yourself to learn how to cook. Now, I will introduce the method of making Chinese cabbage fish ball soup.

1.1 The fish balls slowly float up.

2.2 After the water is heated, add the fish balls and put them into the water.

3.1 Add Chinese cabbage

4.2 Add light soy sauce.

5. Add salt.

6. Add pepper.

7. Add chopped green onions.

Although the bok choy and fish ball soup is very ordinary, the taste is extraordinary if you make it yourself. If you want to experience your own "extraordinariness", you will definitely start doing it right away.