How to make curry fried triangles

How to make curry fried triangles

It's easy to eat, just open your mouth and chew. But making food delicious is difficult, at least most people can't do it. Why does this happen? Because they don't have a good solution. Today, I will teach you some tips on how to make curry fried triangles.

1.1 Bring water to a boil and add it to the noodles three times and stir

2.2 Dice carrots and potatoes and simmer with beans and corn for 10 minutes

3. Dice the onion and mince the beef. Add oil to the pan, add the diced onion and stir-fry until fragrant. Add the minced beef and stir-fry until it changes color. Add the cooked diced carrots, diced potatoes, beans, corn kernels, curry powder, coconut milk, salt, chili powder, soy sauce, and stir-fry.

4. After the dough has cooled, knead it until smooth. Cut into small pieces, roll into skin, and wrap in triangle buns

5. Finished product! ! !

The curry fried triangles need to be carefully carved out before they come out of the pan, and if you are familiar with the steps, you will definitely be able to create the most special taste through your own meticulousness.

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