How to make cold catfish

With the development of modern society and the invention of many household appliances, cooking at home has become easier. However, it is found that many people do not know how to cook. Perhaps it is because of the pressure of life and work, and the rapid development of take-out catering, many people do not know how to enter the kitchen. Today, I will introduce to you how to make cold-mixed maoni vegetables.

1.1 Blanch in boiling water for one minute.

2.2 Wild vegetables bought: catnip, clean them

3.1 Make a sauce with soy sauce, vinegar, chili oil and appropriate amount of salt

4.2 After boiling, take out and spread out to cool quickly

5. Crush the spicy peanuts slightly.

6. Put the cooled vegetables on a plate, pour in the sauce, and put the crushed peanuts on top.

7. Mix well.

Today’s introduction to the cold-mixed maoni dish ends here. Have you learned it? In fact, the method is simple, you might as well try it yourself.