How to make Thai stir-fried water spinach

With the continuous improvement of life today, people's requirements for diet are getting higher and higher. If they want to eat safe and nutritious food, of course it is best to cook it at home. Today I will introduce the recipe of Thai stir-fried water spinach to friends who like to cook.

1. Wash the water spinach and prepare the Thai pepper and garlic

2.1 Heat the oil and fry the chopped shallots, garlic and Thai pepper. Put the chopped water spinach into the wok, first put the stems and then the leaves.

3.2 Dice Thai pepper, mince garlic, and cut green onion into sections

4. Heat the oil and fry the chopped green onions, garlic, Thai pepper, add the water spinach, first the stems and then the leaves, stir fry

Whether you have ever liked cooking or not, or even know how to cook, now that you have seen the specific method of Thai-style stir-fried water spinach, you will definitely gain something. So, put away your worries and take action now.