Pumpkin glutinous rice banana cake recipe

You will definitely feel happy if there is hot, sweet and delicious meal waiting for you when you come home from get off work every day. Well, now I will teach you how to make pumpkin glutinous rice banana bars.

1. Peel and remove the pumpkin pulp

2. Cut into slices and steam for 10 minutes

3. Crush with a shovel

4. Add glutinous rice flour. The amount cannot be measured, just knead until the bowl is light.

5. Knead the dough

6. Peel a banana

7. Cut into four strips

8. Flatten a quarter of the dough with your hands and wrap it with banana strips.

9. Roll it up like this, a bit like a whole banana

10. After everything is done, coat with bread crumbs

11. Heat the oil in a frying pan, fry the banana strips until both sides turn golden brown.

12. Control the oil and serve

After reading the specific method of making pumpkin glutinous rice banana bars introduced by the editor above, have you learned it? If you are interested, hurry into the kitchen and try it out. You will definitely gain new insights!