How to make homemade barbecue in an electric baking pan

In daily life, you can use electric pancakes to make barbecue. The method is relatively simple. Open both sides of an electric pancake, which can satisfy 3 to 4 people to eat barbecue together. There are many types of meat that can be grilled, such as beef, lamb, pork belly, etc. You can also grill some vegetables, sweet potato chips, etc. Now let’s learn how to make homemade barbecue with an electric baking pan.

How to make homemade barbecue in an electric baking pan

Ingredients: lamb, mutton, cilantro, 2 tablespoons soy sauce, oyster sauce, 2 tablespoons cooking oil, king oyster mushrooms, half a piece of ginger, 2 shallots, lemon, 1 teaspoon black pepper, salt, white wine, cumin powder

1. Cut the mutton into small pieces, tear the king oyster mushrooms into strips by hand, cut the onion into large pieces, cut the ginger into thick shreds, and chop the green onion. Put all the ingredients into a bowl, add light soy sauce, salt, white wine, black pepper, oyster sauce, lemon juice, and cooking oil and marinate for about half an hour. During this time, you can make a cold dish. Note that do not add cumin and sesame when marinating.

2. Brush a layer of oil on the electric baking pan, pour the marinated ingredients into the pan, spread them evenly, and bake them on the upper and lower fire.

3. Open the pancake maker, smell the fragrance, and the soup is almost collected. Add a handful of cumin and white sesame seeds, mix well with a spatula, and wait for the juice to collect. The pancake maker will not get stuck. When the juice is collected, put it on a plate and garnish it with coriander leaves. If you don’t like coriander, just skip this step and start eating directly. The lamb and oyster mushrooms are already crispy on the outside and tender on the inside. The onions are also roasted. It’s that simple.

Method 2

Main ingredients: 300g pork, 500g chicken neck

1. Cut the ham into even sections and mix well with barbecue seasoning.

2. Slice the fresh meat and mix it with barbecue seasoning

3. Mix the chicken neck with barbecue seasoning

4. Wash the lettuce and save it for wrapping the barbecue.

5. Wash the mushrooms, oyster mushrooms and green peppers and cut them into small pieces

6. Heat the upper and lower plates of the electric baking pan, pour in oil, put the main ingredients on the plate and bake, and eat while baking

7. When cooked, you can put it on a plate and take it out at any time.