How to make corn steamed cake

Although eating out can reduce a lot of trouble, it is often easy to cause certain negative effects on health. Therefore, it is best to cook by yourself. Corn steamed cakes are simple to make and eating them often in life can promote health. More importantly, they taste very delicious.

1. Peel the corn and wash it clean

2. Use a knife to slice it off little by little.

3. Add flour, starch, cornmeal, sugar (if it feels dry, you can add some water)

4. Cut off both ends of the corn leaves and wash them clean

5. Spread the corn leaves in the steamer, put the dumplings in, and steam over high heat for 15 to 20 minutes.

The method of making corn steamed cake is very simple. Do you know how to make it? This is a common home-cooked dish, very suitable for people living alone to eat at home.