How to cook Sydney pear stewed with fish maw

To make a good dish is not as difficult as everyone imagines. Just prepare the ingredients and tableware, control the heat, and then follow the steps below for stewing pear and fish maw. I believe you can do it.

1.12 Fish maw (mine is from Beihai). Soak in cold water and wash.

2.21 Peel half a pear and cut into pieces.

3. Use a stewing pot, put the pear at the bottom, and then add isinglass.

4. Add 3 red dates, water and a little rock sugar.

5. Put it into the stew pot and press the isinglass function.

6. After one and a half hours, open the lid and add wolfberry. Continue to simmer for another hour.

7. Male rubber is better than female rubber and will not be so sticky to your mouth.

Now that I have introduced the method of stewing snow pear with fish maw, you should have mastered it. Then, you can go to the kitchen now and prepare this dish carefully for your family, children and yourself. It is a special kind of "thought".