How to make ginkgo sweet soup

How to make ginkgo sweet soup

For many mothers, if their babies and loved ones eat healthily, they will get sick less often. Today, I will introduce to housewives a ginkgo sweet soup that is suitable for family consumption.

1.1 Cut the Tremella into small pieces, add red dates and water into the soy milk machine (I added the amount of water for 5 people) and blend it until it reaches the level of five-grain soy milk.

2.2 Material preparation: Soak Tremella, wash ginkgo nuts, remove the pits of red dates, rock sugar, etc.

3. Cook the ginkgo nuts for 2 minutes after the water boils.

4. Put the beaten white fungus and red dates into the pot and cook. Add ginkgo, wolfberry and rock sugar and cook for 5-8 minutes.

5. Haha~~ The smooth and delicious sweet soup is out

After reading the above introduction to ginkgo sweet soup, you must be eager to try it. So, take advantage of the latest and most complete memory now and go to the kitchen to learn how to make it. Of course, it is impossible for most people to succeed at once. But if you try it repeatedly, you will definitely be able to enjoy the "sweetness" of the delicacy.

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