How to make golden thread lotus pork soup

As a woman, should you learn to cook some decent food for the man you love? The answer must be yes. So, now I will introduce the method of making golden thread vine pork soup.

1. Chop 100g of fresh lean pork into minced meat, add a small amount of salt, shredded ginger, and starch, mix well, add three times the amount of water as the meat, add 5g of fresh or 2g of dried golden thread lotus, steam for 30 minutes, drink the soup and eat the meat, and the golden thread lotus can be chewed;

2. Add 200g of ribs or large bones, pig's feet, 3≈5 slices of ginger, appropriate amount of water, 20g of fresh or 5g of dried nematodes, boil over high heat, then simmer over low heat for 2-3 hours.

3. Remove from the pan

I have introduced the golden thread lotus pork soup. I wonder if you have understood it in your heart? To put it another way, if you read it carefully a few times, you will definitely be able to fully grasp it. Once you have mastered it, all you need to do is put it into action, because delicious food is made through practice.