How to make kelp bone soup

We are a nation that pursues delicious food, and we are very particular about eating. Below, I will introduce to you a recipe for kelp knot bone soup. You can try to make it yourself after reading this.

1.1 Wash the kelp knots and pork bones and put them in a bowl for later use. Wash and slice the ginger for later use.

2.2 Ingredients: 250g kelp knots, 500g pork bones, a small piece of ginger, 1.5 tablespoons of cooking wine, 8g salt,

3.1 Pour in the cooking wine and wait for the water to boil until the aroma of the wine comes out.

4.2 Put the pot on fire and pour 2/3 of the water into the pot and boil it to 40 to 50 degrees

5. Pour in the big bones

6. Add ginger slices, cover with lid, bring to a boil over high heat, then simmer over low heat for 25 minutes.

7. Pour in the washed kelp knots, cover with lid, bring to a boil over high heat, then simmer over low heat for 15 minutes.

8. Pour the prepared salt into the soup just before it is served, adjust it to your desired taste and then serve.

The method of making kelp knot and bone soup has been introduced, but everyone's understanding and mastery of it is different. Below you can make it according to your own understanding.