How to make cheese nut ice cream

What does it mean to cook healthy food? I guess I have to at least do it myself. Now, let me introduce to you how to make cheese and nut ice cream.

1. Pour milk, egg yolk and sugar into the pot, cook over low heat while stirring, until the spoon can be coated with paste.

2.1 Add 2 drops of vanilla to remove the fishy smell. (You can omit it if you don’t have vanilla extract).

3.2 Quickly pour in the whipped cream to cool it down.

4.1 Cut the nuts into small pieces and bake in the oven at 180° for 3-5 minutes. Take out the ice cream and return it to warm.

5.2 Prepare cheese powder and dried fruits and nuts.

6. Scoop out the softened ice cream and add the cool chopped nuts.

7. Stir well.

8. Sprinkle cheese powder on the top layer.

9. Sprinkle with almond slices. Let’s eat!

This concludes the introduction to the recipe of cheese and nut ice cream. I believe that after you have a deeper understanding, you will already have your own ideas in your mind. Then all you need to do next is get into the kitchen and make it a reality. The moment when dreams become reality, it will be star-studded.