How to make fried pigeon eggs with cucumber

For many foodies, seeing delicious food is their greatest happiness. So today I will give you a chance to learn how to make this cucumber fried pigeon egg with me. I believe that it will taste even better when you do it yourself!

1. Prepare cucumbers and pigeon eggs.

2.1 Mix the cucumber and pigeon eggs, add salt and set aside.

3.2 Wash the cucumber and cut it into small pieces for later use.

4.1 Pour in the mixed egg liquid.

5.2 Add a little oil to the electric baking pan.

6. Adjust to the omelette setting, fry for 1 minute with upper and lower heat.

7. When the egg liquid is completely solidified, turn it over and fry it for half a minute.

Your comprehension ability is extraordinary, so with the specific method of making fried pigeon eggs with cucumber, you will definitely be able to do it on your own. And with your extraordinary drive, the dishes you make will surely taste the best.