How to make romantic rose dumplings

For animals, eat is a verb. But for us humans, it's not just that. When eating, there are many aspects to consider. It has to be delicious and good for the body. And if you can do it yourself, both aspects will be satisfied. Now, let me introduce to you how to make romantic rose dumplings.

1.12 Soak the fungus, bamboo shoots and mushrooms in warm water and set aside to wait for them to swell.

2.21 Mix the ordinary flour and cornmeal, stir in circles with chopsticks while adding warm water until the flour forms large flakes.

3.1 While waiting for the dough to rise, shred the carrots and ginger.

4.2 Knead the mixed flour into dough and set aside to rise for 20 minutes

5.1 Wash and chop the fungus, bamboo shoots and mushrooms

6.2 Beat the eggs, fry until cooked, and chop

7.1 After the dough has risen, knead it into thin strips and cut into small pieces

8.2 Mix all the fillings together, add various ingredients in the seasoning, and stir evenly

9. Roll into dumpling wrappers

10. Take a piece of dumpling wrapper and place it in the palm of your hand. Scoop a spoonful of filling.

11. Use both hands to close the dumpling wrapper and pinch out the triangular edge.

12. Slightly wet the triangular edge and sprinkle with rose petals.

13.Pinch any two sides of the three corners together, leaving a round hole in the middle.

14. Three roses are embedded in the round hole, and a rose dumpling is formed.

15. After all the rose dumplings are formed, place them in the steamer.

A healthy life is inseparable from a healthy diet. Learning to cook at home is not only healthy, but also nutritious and delicious. Have you learned how to make the romantic rose dumplings that the editor will introduce to you today?