How to make squid crystal dumplings

People often complain about being stressed, having irregular diets, and being in a sub-healthy state. In fact, when you are resting, you can learn to cook and reward yourself on weekends. Next, I will introduce you to the crystal dumplings made with small squid. You must find time to make them yourself.

1.121 Pour the minced meat into a container, chop the green onion and ginger, put them into the container, and add appropriate amount of cooking wine, salt, sugar, chicken essence, sesame oil, olive oil and eggs.

2.212 Ingredients

3.1 Cut carrots into small pieces

4.2 Stir clockwise and add a small amount of water 2-3 times until it is strong.

5.1 Put 80g of wheat flour and 20g of starch into a basin and mix well; boil water, pour it into the basin in batches and stir quickly until the flour forms a ball, cover tightly, and add sugar for 5 minutes.

6.2 Mix into the minced meat, stir well and set aside

7. Add 2.5ml of oil to the dough and knead it into a smooth dough

8. Roll into long strips and cut into even small pieces

9. Roll into a round skin

10. Add stuffing

11. Pinch the middle first

12. Shape the head and tail, and cut the beard on the head

13. Make the whiskers round

14. Use black sesame seeds as eyes

15. Cold water drawer

16. After the water boils, turn off the heat after 5-6 minutes

17. Remove from the pan

Making baby squid crystal dumplings is no problem for our parents, but for young people who have nothing to eat without having to worry about food, can you really make it on your own? Please believe in yourself, with the perfect cooking method, you can definitely do it perfectly.